Mexican Fruit Sangria Recipe for Cinco de Mayo

See it made on YouTube:

by The Recipe Lady

Mexican Fruit Sangria Recipe for Cinco de Mayo

Ingredients:
1/2 cup brandy
1/4 cup lemon juice
1/3 cup frozen lemonade concentrate
1/3 cup orange juice
1 (750 milliliter) bottle dry red wine
1/2 cup triple sec
1 lemon, sliced into rounds
1 orange, sliced into rounds
1 lime, sliced into rounds
1/4 cup white sugar
8 maraschino cherries
2 cups club soda, optional

Instructions:

In a large pitcher or bowl, mix together the brandy, lemon juice, lemonade concentrate, orange juice, red wine, triple sec, and sugar.

Float slices of lemon, orange and lime, and maraschino cherries in the mixture. Refrigerate overnight for best flavor.

For a fizzy sangria, add club soda just before serving.

Serve and enjoy!

Salsa Recipes

Mexican Recipes for Cinco de Mayo

Mexican Seven Layer Dip Recipe

Mexican Seven Layer Dip Recipe

by The Recipe Lady

Mexican Seven Layer Dip Recipe

Ingredients:

1 can refried beans
1 cup light sour cream
1 cup guacamole
1.5 cups homemade chunky salsa drained
2 small cans sliced black olives
1.5 cup shredded Mexican cheese
1 jalapeno sliced

Instructions:

In an 8 x 8 casserole dish add the first layer of refried beans to the bottom of the dish.

Layer on top of the refried beans one layer of sour cream.

Add guacamole or mashed avocado layer on top of the sour cream.

Drain salsa in a colander to remove excess liquid

Spread salsa over the guacamole layer.

Evenly distribute sliced black olives on top of the layer of salsa.

Evenly distribute shredded Mexican cheese on top of the black olives.

Evenly distribute jalapeno slices across the top of the cheese.

Serve and enjoy!

Salsa Recipes



Mexican Recipes for Cinco de Mayo