Olive Oil Bread Dip Recipe - Restaurant Style Dipping

How to Make Italian Restaurant Style Olive Oil Dip for Dipping Bread just like at Carraba's or Bertucci's

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Ingredients:

Fresh garlic

Red pepper flakes

Garlic powder

Dried basil

Dried oregano

Dried parsley

Dried rosemary

Black pepper

Sea salt

Extra virgin olive oil

Crusty bread or fresh dinner rolls for dipping

Directions:

1. Pour extra virgin olive oil in a shallow bowl or dish.
2. Sprinkle in garlic, red pepper flakes, garlic powder, basil, oregano, parsley, rosemary, pepper and sea salt.
3. Mix it all around then serve with your favorite crusty bread or fresh dinner.rolls.