Yellow Curry Chicken Salad Recipe

Yellow Curry Chicken Salad

Yellow Curry Chicken Salad

y Laura Sommers, The Recipe Lady

Yellow Curry Chicken Salad

Ingredients:

2 chicken breasts, cooked
1 tablespoon vegetable oil
1/4 cup yellow onion, finely chopped
2 tablespoons yellow curry powder
1 cup mayonnaise
2 tablespoons apricot preserves
4 teaspoons lime juice
1/2 teaspoon kosher salt
1/3 cup diced celery
3 tablespoons raisins

Instructions:

Cut chicken in to bite sized pieces.

Heat oil in a small skillet over medium-low heat.

Add onion and sauté 4-5 minutes, stirring occasionally, until soft.

Add curry powder and cook, stirring, for 1 minute, until fragrant.

Remove from heat and allow to cool.

Mix in mayonnaise, preserves, lime juice and salt.

Toss chicken with curried mayonnaise.

Add celery and raisins and toss again.

Serve and enjoy!

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